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ClaimFood Manufactory in Wisconsin.
Our products are made with the finest all-natural ingredients, an appreciation for Old World culinary traditions, and most importantly, a love for food. From our traditional Egg Fettuccine to our Pumpkin Tortelloni, we hold quality and flavor to the highest regard in every batch. We use artisan pasta making techniques that include making pasta in small batches on Italian machines, using a hand rolled process, and extruding pasta though brass dies. These methods produce pasta with a true “al dente” texture.
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Min project size
Undisclosed
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Hourly rate
Undisclosed
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Employees
2 - 9
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Locations
Madison, WI
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Year founded
Founded 1995
1 Locations
- Madison , WI
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