This profile is unclaimed.
ClaimThe craft of making behind the art of serving.
Food Manufacturers for the Hospitality Industry. We are an extension to a Chef's kitchen, maintaining the highest quality in what we make, and striving to be good stewards of the Earth to the most extent possible. We help Chefs create solutions to meet their growing demand by collaborating on menu ideas and providing menu items that are relevant and ahead of today’s flavor and lifestyle trends.
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Min project size
Undisclosed
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Hourly rate
Undisclosed
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Employees
50 - 249
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Locations
Las Vegas, NV
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Year founded
Founded 1986
1 Locations
- Las Vegas , NV
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